Freezing Instructions: Lay uncooked breaded patties on a parchment-lined sheet pan and freeze for 2 hours until rock hard. Transfer to a freezer-safe zip-top bag for up to 3 months. Cook directly from frozen at 375°F (190°C) for 18–20 minutes, flipping halfway through.
Buzz
PART 1 AND 2 – A homeless 24-year-old spent his final $12 buying flowers for my widowed mother’s 80th birthday.
Part 1 – The Box Beneath the Desk 002 *Part 1* A homeless 24-year-old spent his final $12 buying flowers for my widowed mother's…
