Copycat Joe’s Crab Shack Crab Cakes Recipe

1/3 cup breadcrumbs (Panko preferred)

1/4 cup mayonnaise

1 large egg, lightly beaten

1 tablespoon Dijon mustard

1 tablespoon Worcestershire sauce

1 teaspoon Old Bay seasoning

1/4 teaspoon salt

1/4 teaspoon black pepper